Mixologist - The Cosmopolitan

MGM Resorts International
1d$18Onsite

About The Position

As a Mixologist at The Cosmopolitan, you will be responsible for having extensive knowledge of menu items, liquor brands, beers, wines and non-alcoholic selections as well as maintaining the appearance of the bar. You will also set the stage for guest experience with your welcoming smile and service. By understanding their unique stories and needs, you will own their experience to create WOW memories they will carry with them far and beyond their stay with us.

Requirements

  • Effectively communicate in English, both oral and written forms
  • Experience working in a similar resort setting
  • Fine-Dining Service experience
  • At least 21 years old
  • High School Diploma, GED or equivalent
  • 5+ Years of prior relevant experience in a bar or similar environment

Nice To Haves

  • Introductory Level Wine Certification through Qualified Program preferred
  • Spirits and Beer Certifications through Qualified Program preferred

Responsibilities

  • Make, serve, and demonstrate complex knowledge of alcoholic and non-alcoholic drinks available, proportioning ingredients according to standardized; maintain bar inventory according to set pars and internal controls and the cleanliness of the bar and equipment
  • Account for poured or served beverages, collect payment, and follow all cash handling and variance procedures, including preparing daily reports and submitting appropriate paperwork
  • Provide Apprentice Bartender and Bar Porter with training and mentoring on overall function of the bar, guest service and bartending
  • Demonstrate proficiency in food service, knowledge of menu, allergies, and other potential guest restrictions. This includes but is not limited to, proper marking, clearly, and tableside service.
  • Resolve guest complaints within scope of authority; otherwise refer the matter to management, notify supervisor and/or Security of all unusual events, circumstances, missing items, or alleged theft
  • Utilize special tools and culinary equipment to prepare items like fresh juice a la minute, infusions, molecular style cocktails, cutting ice, and production of presentations items.
  • Maintain effective communication with management, bartenders, and lateral departments in order to fully accompany any guest or employee needs
  • Utilize sales techniques in order to upsell food and beverage products available in the outlet while having a pristine dedication to refinery resulting in polished yet artistic cocktails, serving to elevate the guests’ experience

Benefits

  • Wellness incentive programs to help you stay healthy physically and mentally
  • Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
  • Free meals in our employee dining room
  • Free parking on and off shift
  • Health & Income Protection benefits (for eligible employees)
  • Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community
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