Minibar Attendant

Auberge Collection•Town of Gardiner, NY

6d•$22

About The Position

As a Minibar Attendant, you will be responsible for serving the needs of the business, our guests, and our colleagues by ensuring the mini bar of each guest room is replenished with the utmost attention to detail and quality. Carry the culture of Auberge through the Auberge Promise and ENRICH values.

Requirements

Experience at a luxury hospitality property preferred
Ability to work a flexible schedule, including weekends and holidays, according to department needs.
Ability to obtain relevant state and local government certifications, such as food handlers certificate or alcohol training certifications, as applicable to the position.

Responsibilities

Stock and replenish private bar items, and compute and relay guest charges accurately to Front Office
Verify product freshness, expiration dates, and presentation standards.
Ensure menus are accurate and reflect all updated pricing and language
Keep an accurate par of food items such as beverages and snacks, as well as non-food items like menu cards, napkins, straws, etc. on cart and in storage areas
Clean and maintain in-room private/mini-bars; report damage, or malfunctioning units
Check quality and expiration of all items; discard and replace according to established procedures.
Assist with monthly minibar inventory audits.
Deliver requested items in an efficient and timely manner.
Utilize guest names and follow standards for guest name recognition and
Relate with guests about needs, and satisfaction with the beverage and drinks, ensuring a consistently caring and high-quality service
Use safe food handling procedures and maintain a safe working environment by using proper skills and food safety guidelines