As a Master Cook at Conventions and Banquets, you will be responsible for food preparation under the direction of the Chef, ensuring each dish meets high standards. Your warm smile and attentive service will enhance the guest experience, allowing you to connect with guests and understand their unique stories and needs. Join us in crafting unforgettable WOW moments that guests will cherish long after their stay!
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
5,001-10,000 employees