The Business Manager is responsible for managing the QSR business and directing the personnel and activities of the organization QSR department and tenant relations. By adopting operational plans, analyzing performance, evaluations, and supervising all daily activities, they strive to keep the business productive, efficient, and organized. They will be a communications conduit to the organization. Success in the position entails collaboration with colleagues including other real estate development staff, Design & Construction Management, Facility Revenue, and third-party teams, legal, operations and design professionals. Primary responsibilities are focused on achieving the objectives for each active development and managing tasks related to property acquisition or closures, pro-forma financial analysis. The Restaurant Business Manager is expected to work independently and effectively communicate with support from the Sr. Franchise Administrator to all Brand Partners and Operators. Additional responsibilities include supporting senior staff in managing relations; producing progress reports and analysis; maintaining development budgets and schedules. Additional Leasing overlord is responsible for renting out vacant properties and assisting tenants with their needs. Their duties include meeting with prospective tenants to vacant space acquisitions, determining lease terms, and coordinating with current tenants to discuss lease changes.
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Job Type
Full-time
Career Level
Manager
Number of Employees
5,001-10,000 employees