Maintenance Technician

Armstrong Group•Denver, CO

12d•$30 - $35•Onsite

About The Position

Responsibilities Ensuring production equipment is set up and maintained to produce quality Ziegenfelder treats ready for delivery to customers. Preparing and configuring machinery for scheduled production runs. Troubleshooting mechanical, electrical, pneumatic, electronics (PLC’s), and hydraulic systems and providing immediate corrective maintenance support to production lines, conveyor belts, and ancillary production equipment. Checking and maintaining proper fluid levels in various pieces of equipment. Performing overhauls of existing production equipment. Completing daily checks of the ammonia refrigeration, boiler, and air systems. Inspecting and repairing various facility items as directed by your manager. Installing new production equipment. Reading and interpreting equipment manuals and work orders to perform required maintenance and service. Complying with OSHA Safety and Health rules. This position is responsible for the food safety of our products. Qualifications Associate’s degree or equivalent experience in industrial maintenance ideally in a food environment 5+ years of experience in a Maintenance Technician role, preferably in the food manufacturing environment or equivalent/relevant experience. 3-5 years of experience in a food manufacturing environment highly preferred or equivalent/relevant experience. 2+ years of experience as a machinist. Experience working with ammonia refrigeration is a plus. Ability to motivate in a fast-paced environment. Candidate must be flexible in working any shift available for this position. Physical Abilities Standing up to 8 hours per day. Moving and lifting objects weighing up to 50 lbs. regularly. Bending, twisting, reaching and grasping actions. Good spatial awareness working around manufacturing equipment. Subject to cold temperatures of less than 32F for more than one hour with proper protection equipment. May be subject to noise above 85 decibels with proper protection equipment. Working Conditions Subject to cold temperatures of less than 32F for more than one hour with proper protection equipment. May be subject to noise above 85 decibels with proper protection equipment. Compensation $29.61 - $35.05 per hour, depending on experience. Work Schedule Nights or afternoons (four days per week) Who We Are The Armstrong Group is a family owned and operated collection of diverse companies. What began in 1946 as Armstrong County Line Construction, founded by Jud L. Sedwick in Kittanning, PA, has now grown into an organization that encompasses multiple industries and employs over 2,400 individuals nationwide. Our brands include Armstrong Utilities, Guardian Protection, Armstrong Development, 4Front Solutions, Twin Pops, and Armstrong Comfort Solutions. Armstrong is an Equal Opportunity Employer. The Armstrong Group, a family owned and operated business, now employs over 2,000 people across the nation. The company continues to value strong relationships with its employees and close ties to the communities it serves.

Requirements

Associate’s degree or equivalent experience in industrial maintenance ideally in a food environment
5+ years of experience in a Maintenance Technician role, preferably in the food manufacturing environment or equivalent/relevant experience.
2+ years of experience as a machinist.
Ability to motivate in a fast-paced environment.
Candidate must be flexible in working any shift available for this position.
Standing up to 8 hours per day.
Moving and lifting objects weighing up to 50 lbs. regularly.
Bending, twisting, reaching and grasping actions.
Good spatial awareness working around manufacturing equipment.
Subject to cold temperatures of less than 32F for more than one hour with proper protection equipment.
May be subject to noise above 85 decibels with proper protection equipment.

Nice To Haves

3-5 years of experience in a food manufacturing environment highly preferred or equivalent/relevant experience.
Experience working with ammonia refrigeration is a plus.

Responsibilities

Ensuring production equipment is set up and maintained to produce quality Ziegenfelder treats ready for delivery to customers.
Preparing and configuring machinery for scheduled production runs.
Troubleshooting mechanical, electrical, pneumatic, electronics (PLC’s), and hydraulic systems and providing immediate corrective maintenance support to production lines, conveyor belts, and ancillary production equipment.
Checking and maintaining proper fluid levels in various pieces of equipment.
Performing overhauls of existing production equipment.
Completing daily checks of the ammonia refrigeration, boiler, and air systems.
Inspecting and repairing various facility items as directed by your manager.
Installing new production equipment.
Reading and interpreting equipment manuals and work orders to perform required maintenance and service.
Complying with OSHA Safety and Health rules.
This position is responsible for the food safety of our products.