Theâ¯Leadâ¯TM QCC Maintenance is responsible forâ¯providing additional leadership and guidance to the Maintenance Technicians during the work shift while serving as the first level of response and trouble-shooting for equipment breakdownsâ¯andâ¯regular preventative maintenance schedules for various Quality Control Center machinery and equipment
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Job Type
Full-time
Industry
Food Services and Drinking Places
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees