Now hiring experienced Machine Operators who can set up machine, maintain logs, mechanically inclined and work in hot/cold work environments. Operate basic bakery equipment Handling of raw materials and finished goods Packing, weighing products Must be able to work weekends as needed Near 281/Bitters Food manufacturing experience is a plus Hours: 2:15AM until 11:00AM - 12:30PM Weekends are mandatory unless noted as off on schedule. Days off are rotational. Pay: $16
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
1-10 employees