Our Line Cooks are responsible for the preparation, presentation, and recipes of all menu items in their assigned station. Maggiano's, part of Brinker International, aims to bring people together to celebrate family and friends, following 'The Maggiano's Way'. Brinker International pioneered casual dining, and Maggiano's Little Italy embodies Italian American tradition. The company is committed to community involvement, hosting special events, supporting the Make-A-Wish Foundation, the North Texas Food Bank, and the Brinker Family Fund. The Kitchen team, which includes Line Cooks, operates scratch kitchens with professionalism and a fast pace, consistently delivering high-quality dishes. They are described as true foodies, inspired by the culinary team in Dallas, and work in a demanding environment that requires dedication and commitment to excellence for various occasions, from Valentine's Day to large weddings.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees