Line Cook - The Wyndham Deerfield Beach Resort

Wyndham Deerfield Beach Resort•Deerfield Beach, FL

14d

About The Position

The Wyndham Deerfield Beach Resort seeks an experienced Line Cook to join our team! As a Cook, you will be responsible for preparing top-notch meals for our guests in the evening. You will be expected to maintain the highest standards of kitchen cleanliness and food safety while adhering to the restaurant's recipes and procedures. We seek someone with a passion for cooking and a commitment to excellence. If you have exceptional organizational and communication skills and a flair for creating delectable dishes, then this is the ideal role for you.

Requirements

Previous experience as a PM cook
Ability to cook simple and complex dishes while maintaining quality
Ability to work in a fast-paced environment
Ability to work independently and as part of a team
Ability to read and understand recipes
Ability to accurately measure ingredients and follow instructions
Knowledge of food safety and sanitation guidelines
Ability to multi-task and prioritize tasks
Knowledge of kitchen equipment and appliances
Good communication skills and customer service skills
Ability to work flexible hours, including evenings and weekends

Responsibilities

Prepare and cook meals for customers according to restaurant recipes and guidelines
Follow the restaurant’s health and safety regulations
Monitor food stocks and place orders when necessary
Check the quality of ingredients and inform the head chef of any discrepancies
Maintain a clean and organized kitchen environment
Ensure all dishes are presented and served in a timely manner
Assist the head chef in developing new recipes
Supervise and coordinate activities of other cooks
Ensure that kitchen equipment is properly maintained and in good working condition
Monitor food waste and take steps to reduce it
Ensure all dishes are prepared according to health and safety standards
Handle customer complaints in a professional manner
Train new staff in kitchen procedures