Lead Banquet Server
About The Position
SUMMARY: Responsible for the successful follow through of banquet functions. Ensure guests have a great experience when dining and meeting at requested banquet room. Responsible for positive guest interactions while serving guests in a friendly and efficient manner. Must maintain a high degree of professionalism. At all times, servers are expected to be attentive to our guest needs and making them feel; welcome, comfortable, important and relaxed. Responsible to follow through with the proper and timely set-up and execution of banquet events. The position requires the ability to work flexible hours, be reliable and responsible for scheduled shifts.
Requirements
- Must be 21 years of age or older.
- Four years related experience in assisting with Banquet Events.
- Must obtain and maintain a St. Regis Mohawk Tribal Gaming Work Permit which requires a criminal background check to be used solely for employment purposes.
- Successful candidates for employment must submit to and pass a drug test for illegal substances prior to employment being confirmed.
Nice To Haves
- Experience with catering software preferred.
Responsibilities
- Exhibits a friendly, helpful and courteous manner when dealing with our guests and fellow associates.
- Works closely with the Banquet Supervisor to ensure the successful completion of internal and external functions.
- Reads and follows Banquet Event Orders and room diagrams.
- Communicates with the back off house on any changes to the scheduled plan.
- Ensures banquet spaces are organized and show ready at all times
- Work with Banquet Supervisor in training and motivating Associates.
- Work with Banquet Supervisor in scheduling staff to meet business needs.
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What This Job Offers
Education Level
No Education Listed
