Kitchen Steward/Night Cleaner (Brewery) Graveyard Shift
About The Position
Feather Falls Casino is seeking motivated individuals to join the #1 place to work in our area. Come be part of our Food and Beverage team. Experience the premier place to work in all of Northern California. We encourage growth and learning. With your talent and our training and commitment, you will have great success as part of our team and family. If you are looking for an exceptional working experience, with a vision, commitment and empowerment, you are invited to become a part of California’s Best Team. We offer the Best Wages, Benefits and Experience to our Feather Falls Casino and Lodge family. We are California’s Best Bet! Position Purpose: Responsible for deep cleaning Food & Beverage outlets along with Shipping and Receiving area.
Requirements
- Must be 21 years of age or older.
- Education Level – High School Diploma or equivalent is preferred.
- Experience – None required.
- Ability to maintain excellent safety and sanitation procedures.
- Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
- Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form.
- Class B Gaming License (As provided for a nominal fee with a clean background check)
- Candidates for all positions must be at least 21 years of age and be able to pass a background check and drug screen.
- Applicants must have a California I.D., a Social Security Card, and a Birth Certificate.
Responsibilities
- Clean Stainless Steel areas and counters on buffet and salad bar lines
- Check and clean drains daily
- Clean and wipe refrigerators/reach ins(Hot and Cold) in Buffet/Brewery
- Maintain the cleanliness of all Buffet/Brewery Trash cans and garbage bins as needed
- Maintain the cleanliness of the Shipping and Receiving dock and Buffet walk-ins, sweeping and mopping, etc.
- Must be willing to work weekends, nights and holidays
- Maintain a professional appearance at all times
- Notifies the Executive Chef of any problems and/or concerns
- Complies with other job duties or requests from the Executive Chef, Restaurant Manager and/or Sous Chef
- Must be capable of working under minimal supervision and staying on task with assigned job duties.
Benefits
- Full Time Team Member eligible for Medical, Dental, Vision, & Life Insurance benefits
- Paid Time Off
- 401K with Match
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
501-1,000 employees
