Housekeeping - Bakery Plant 2nd Shift

CONAGRA • Indianapolis, IN

20h • Onsite

About The Position

This position is for a Housekeeping role on the 2nd Shift at a Bakery Plant. The role involves maintaining cleanliness and sanitation standards, adhering to safety and quality protocols, and supporting continuous improvement initiatives. Conagra Brands is a company with a rich heritage in food, aspiring to have an impactful, energized, and inclusive culture. As a member of their 18,000+ person team across 40+ locations, employees are empowered to reach their potential, make an impact, and own their career. The company is in the business of building champions within its people and iconic brands. Their focus on innovation extends beyond making great food, reflecting a commitment to embracing new solutions that positively impact their team, the communities they serve, and the health of the planet.

Requirements

• Experience working in a production, manufacturing or distribution environment

Nice To Haves

• Technical degree in related field
• Experience working in a food processing or packaging environment
• Experience working in housekeeping.

Responsibilities

• Safety, demonstrated behaviors in support of company safety procedures with focus on zero injuries.
• Continuous Improvement Actively support the ConAgra Performance System-CPS. Experience in a High-Performance Work Systems; 5’s, working in teams, problem solving, and continuous skills development-CSD.
• Follow and comply with all Safe Quality Food (SQF) and Good Manufacturing Practices (GMP’s).
• Follow all chemical safety protocol and report any non-conformance to immediate management staff.
• Use hand tools to sweep, scrub, mop and dust offices, restrooms, locker-rooms, break-room and exterior of the building.
• Record in writing housekeeping activities or any issues pertaining to assignments.
• Clean and maintenance the cleanliness of all wellness areas (break-rooms, locker-rooms, and restroom), offices, non-production hallways, smoke-shack and the exterior grounds.
• Use mathematical operations of addition and subtraction to track and understand chemical usage.
• Wear protective clothing/gear when required for safety.
• Understand the different types of chemicals and their usage.
• Perform thorough inspection of assigned areas.
• Ensuring the organization of the lab-coats racks and their availability.
• Troubleshoot and adjust dispensing units.
• Coordinate work activities with work associates who work on same or different shift.
• Exchange information with work associates for improving efficiency, safety, quality, and operational procedures.
• Obtain and replace supplies as needed.
• Use pressured water hoses to smoke-shack.
• Use caustic and acid chemicals to restrooms.
• Perform duties with speed and precision in actions to maintain sanitary conditions.
• Receive additional training as needed to perform duties and responsibilities.
• Perform other duties that the Team Leader or Coordinator might require.
• Work overtime as required to achieve production, sanitation and maintenance schedules.
• The ability to interact effectively and professionally with coworkers.
• Be able to perform all skills as outlined on the Skills Element Tree.

Benefits

• Health: Medical, dental and vision insurance, company-paid life, accident and disability insurance
• Wealth: Great pay, 401(k)/pension eligibility, financial wellness programs and stock purchase plan
• Growth: Career development opportunities, employee resource groups and team collaboration
• Balance: Paid-time off and volunteer opportunities

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees