Our Hosts are responsible for the initial greeting and seating of Guests, answering phones, taking reservations, maintaining an accurate wait when necessary and bidding farewell to all Guests. They are the first and last impression of Maggiano’s to our Guests. Around here we say our purpose is to bring people together to celebrate the love of family and friends. We call it The Maggiano's Way. Brinker International pioneered the idea of “casual dining”. Guests in Chicago knew Maggiano’s Little Italy was special when we opened our doors on the corner of Clark and Grand. Today, thousands of restaurants later, Brinker International is the name behind good food, good times and great places to work. And Maggiano’s is our own little slice of Italian American tradition come to life! Our Front of the House team welcomes our Guests into a slice of Italian Americana just like Grandma Nonna would have done. This team of fast-paced professionals welcome our Guests into our restaurants to break bread together and celebrate the richness of life. The number one goal of this team is to make our Guests feel special, and they are remarkable at what they do.
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Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
501-1,000 employees