Group Leader, Food & Nutrition Services

Orlando Health • Orlando, FL

10h • Onsite

About The Position

We are seeking a dedicated Group Leader to assist our Food Service Supervisor and/or Manager in overseeing daily operations within our Food & Nutrition Services. This role is crucial in ensuring that all quality standards are met and that our patient and non-patient services run smoothly.

Requirements

• High School graduate or equivalent required.
• Minimum of three (3) years of previous food service experience.

Nice To Haves

• Stewart Exp 1 year preferred.

Responsibilities

• Schedule and train staff to ensure efficient operations.
• Report cash transactions and prepare cash deposits.
• Compile patient menus, handle special dietary needs, and manage the setup and checking of patient tray lines.
• Prepare breakfast, lunch, and dinner, and oversee catering and doctor's lounge services.
• Communicate effectively with peers, staff, and supervisors regarding patient and non-patient needs.
• Maintain punctual attendance and adhere to Orlando Health policies, ADA, FMLA, and other relevant standards.
• Ensure compliance with all Orlando Health policies and procedures.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 5,001-10,000 employees