Performs a variety of seasonal gardening and grounds maintenance work considering the seasonal schedules or project plans for the NEXCOM Hospitality Group (NHG) property, suitability of the weather, degree of moisture in the soil, and stage of plant growth. Decides when and which standard methods to use in planting, transplanting, seeding, re-sodding, mulching, dusting, spraying, watering, cultivating, cutting, arranging, pruning and trimming trees, shrubs, flowers and grass. Inspects for plant diseases (molds, brown spots, rusts, blight, mildew) plant insects (leaf miner, scales, borers, slugs) and unusual or poor plant growth. Selects and uses fungicides, insecticides, and herbicides for the control of diseases, insects, and weeds. Determines when plants need additional watering and how long they should be watered. Observes plants and thins or transplants when they have grown too close together or too large for their locations. Decides when shrubs have reached the proper stage of growth for trimming and when trees need pruning to remove obviously diseased limbs or excess branches. Compute quantities of plants, seeds, and other materials needed for specific areas. Starts new plants in seedbeds or cold frames. May also reproduce plants through cuttings, rooting, grafting, and layering. Operates a variety of hand and power operated garden tools and equipment such as seeders, spreaders, edger, hedge trimmers, pruning shears and sprayers. Picks up trash and vacuums parking lots and sidewalks daily. Reports to supervisor or security personnel acts of vandalism and/or damage to NHG facilities. Performs other related duties as assigned.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED