General Manager in Training(06800)

Domino's FranchiseSan Antonio, TX
Onsite

About The Position

The General Manager in Training role involves a variety of physical tasks and specific duties related to store operations and product delivery. Key responsibilities include handling bulk product deliveries, lifting and carrying ingredients and supplies, operating equipment like hand trucks and dollies, and performing cleaning and maintenance tasks. A significant part of the role involves delivering pizzas and other products to customers, which requires driving and navigating various environments. The position also entails administrative tasks such as paperwork.

Requirements

  • Valid driver's license with safe driving record meeting company standards
  • Access to insured vehicle which can be used for delivery

Responsibilities

  • Perform most tasks from a standing position
  • Walk short distances for short durations
  • Travel between the store and delivery vehicle and from the delivery vehicle to the customer's location
  • Complete paperwork in an office at a desk or table
  • Unload bulk product deliveries using a hand truck
  • Lift and stack cases of ingredients and supplies weighing up to 50 pounds
  • Carry large cans (3 pounds, 7 ounces) from workstation to storage shelves
  • Carry pizza sauce (30 pounds) from storage room to the front of the store
  • Carry trays of pizza dough (approximately 12 pounds per tray) over short distances
  • Carry pizzas and beverages during delivery while walking and climbing
  • Push trays placed on dollies, requiring a force of up to 7.5 pounds
  • Infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, or perform maintenance
  • Navigate five or more flights of stairs during product delivery
  • Perform forward bending at the waist at the pizza assembly station, front counter, and when stocking ingredients
  • Crouch/squat occasionally to stock shelves and clean low areas
  • Reach continuously (up, down, and forward) to turn on/off oven controls, change prices on signs, lift/lower objects to/from shelves, scoop cornmeal, wash dishes, obtain topping ingredients, clean work surfaces, or answer phones
  • Deliver pizzas within a designated delivery area
  • Make several deliveries per shift
  • Deliver flyers and door hangers

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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