Food Service Supervisor
About The Position
Momentum at South Bay is looking to hire a Per diem Food Service Supervisor. Weekend availability is a must Duties include: Plan, assign and inspect the work of Food Service Staff. Schedule and assign staff, prepare department payroll for data entry if required. Manage and maintain departmental budgets. Supervise the storage & care of food and supplies. Oversee the cleaning of the kitchen, storage, dining areas, and equipment. Inspects Residents' trays for consistency with a specified menu. Coordinates and plans food preparation activities for special events. Work with the interdisciplinary team to ensure Residents' requests and needs are being met.
Requirements
- Minimum of high school diploma or equivalent required; college degree preferred
- Supervisory Food Service experience at a healthcare facility
- Strong knowledge of large scale & therapeutic food prep
- Solid leadership and supervisory skills
- Prior management experience
- Excellent communication skills
- Must be able to work as a team member
Nice To Haves
- ServSafe or similar certification preferred
Responsibilities
- Plan, assign and inspect the work of Food Service Staff
- Schedule and assign staff
- Prepare department payroll for data entry if required
- Manage and maintain departmental budgets
- Supervise the storage & care of food and supplies
- Oversee the cleaning of the kitchen, storage, dining areas, and equipment
- Inspect Residents' trays for consistency with a specified menu
- Coordinates and plans food preparation activities for special events
- Work with the interdisciplinary team to ensure Residents' requests and needs are being met
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What This Job Offers
Education Level
High school or GED
