Food Quality Assurance Intern

Reser's • Salem, OR

2d • Onsite

About The Position

At Reser’s Fine Foods, we don’t just make food—we make moments. From backyard BBQs to family dinners, our products bring people together, and we take pride in every detail behind the scenes. Now, we’re inviting the next generation of food leaders to step into our kitchen and help ensure the quality, safety, and excellence behind every bite. If you’re passionate about food science, quality systems, and hands-on learning in a fast-paced manufacturing environment, this internship is your seat at the table.

Requirements

• Currently enrolled in a Food Science or related college/university program
• Strong attention to detail and a commitment to quality
• Curiosity, initiative, and a desire to learn
• Clear communication skills and a collaborative mindset
• A passion for food safety, systems, and continuous improvement

Responsibilities

• Review, verify, and validate Quality Assurance Technician SOPs
• Update and improve SOPs to ensure clarity, accuracy, and accountability
• Create and document new SOPs for critical QA tasks where gaps exist
• Receive training in HACCP (Hazard Analysis Critical Control Point)
• Support and monitor food safety programs including: HACCP Good Manufacturing Practices (GMPs) Foreign material control Sanitation and plant hygiene Product quality assurance

What This Job Offers

• Career Level: Intern
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees