Food and Beverage Floor Lead

Troon Golf, L.L.C.Foxfield, CO
35d

About The Position

The Food and Beverage Floor Lead is a key member of the management team. The F&B Floor Lead will apply all of their experience and knowledge to assuring that the wants and needs of guests are consistently met and/or exceeded. Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Requirements

  • 1-3 years of related experience in F&B
  • Must have strong sales orientation
  • Proficient in the use of Microsoft Word, Excel, and Outlook
  • Knowledge of pertinent health regulations and liquor laws
  • Experienced with computerized point of sale systems
  • Must have strong business aptitude
  • Must have strong service orientation
  • Must possess excellent written and verbal communication skills
  • Must be highly organized, efficient and detail-oriented
  • Must have exceptional interpersonal skills
  • Must be 21+
  • Must have valid driver's license

Responsibilities

  • Train front line staff on quality assurance and appropriate guest service
  • Assists with daily walk-throughs to ensure full compliance with the Department of Health regulations
  • Comply with applicable health, alcoholic beverage, fire and other local/state laws
  • Follow correct closing procedures and appropriate cash handling practices
  • Prepares food and tends bar as needed
  • Ensures that high standards of sanitation and cleanliness are maintained throughout the kitchen and bar at all times
  • Perform other duties as assigned by manager
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