As a Food and Beverage Attendant, you are the front line of our dining venues, ensuring every guest has a positive experience. This entry-level role is perfect for individuals who are friendly, efficient, and committed to maintaining a high standard of service and cleanliness. You will be responsible for taking orders, handling financial transactions, and making sure that all areas—from the cashier station to the dining room—are clean, stocked, and ready for service.
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Career Level
Entry Level
Education Level
High school or GED
Number of Employees
5,001-10,000 employees