The Food & Beverage Cashier/Food Prep position is responsible for ensuring that our guests enjoy their dining experience by providing quality food and superior customer service. Associates will operate a POS system for sales transactions while properly handling cash and credit transactions. When not actively assisting guests with food choices, associates are required to prepare the varying food items through cold and hot preparation. This position reports directly to the Feeding Frenzy Supervisor and the Director of Food & Beverage. Overview Specific responsibilities include, but are not limited to the following tasks:
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Career Level
Entry Level
Education Level
No Education Listed