TRI FB Server Full Time

BRIDGETON HOLDINGS GROUP•New York, NY

4d•$11 - $11•Onsite

About The Position

The Breakfast/Lunch Server is responsible for providing attentive, friendly, and efficient service to guests during morning and midday dining periods. This role ensures a seamless dining experience by maintaining high standards of hospitality, product knowledge, and service execution in a hotel restaurant environment.

Requirements

Previous serving experience preferred, ideally in a hotel or high-volume restaurant
Strong communication and interpersonal skills
Ability to multitask and work in a fast-paced environment
Basic knowledge of food, coffee service, and alcoholic beverages
Must be reliable, punctual, and team-oriented
Availability to work early mornings, weekends, and holidays
Ability to stand and walk for extended periods
Ability to lift and carry trays up to 25 lbs
Comfortable working in a fast-paced environment

Nice To Haves

Knowledge of POS systems
Familiarity with breakfast/brunch service and coffee programs
Upselling techniques and guest engagement skills

Responsibilities

Greet guests promptly and warmly, creating a welcoming atmosphere
Present menus, explain specials, and answer questions regarding food and beverages
Take accurate food and beverage orders and enter them into the POS system
Serve food and beverages in a timely and professional manner
Monitor tables and anticipate guest needs throughout the dining experience
Ensure tables are properly set, cleared, and reset according to standards
Maintain cleanliness and organization of the dining area and service stations
Handle guest concerns or complaints with professionalism and escalate when necessary
Process payments accurately and efficiently
Collaborate with kitchen and bar teams to ensure smooth service flow
Uphold all health, safety, and sanitation standards