Facilities Associate

Regional Food Bank of Northeastern NY • Montgomery, NY

2d • Onsite

About The Position

Responsible for overeesing and maintaining the building, equipment and grounds to ensure proper maintainance and cleanliness.

Requirements

• Must be 18 years of age or older, and possess a high school or equivalency diploma, and a valid New York State driver's license.
• Must have the ability to obtain and maintain power equipment certification.
• Employees should have the ability to lift up to 80 pounds without assistance.

Nice To Haves

• Prior supervisory experience and experience operating power equipment preferred.

Responsibilities

• Performs routine building maintenance as appropriate.
• Performs minor repairs in the warehouse and office spaces.
• Ensures scheduled maintenance is performed on refrigeration, forklifts, doors, etc.
• Monitors the safety and cleanliness of interior and exterior areas, including offices, conference rooms, warehouse, and parking lots.
• Schedules routine inspections and emergency repairs with outside contractors/vendors.
• Oversees the work of contractors and vendors. Builds and maintains positive and effective working relationships with contractors and vendors.
• Prepares the facility for changing or inclement weather conditions.
• Oversees and serves as the trainer for powered equipment training.
• Supports fiscal responsibility while staying within the budget.
• Maintains warehouse sanitation, health, and safety standards following guidelines from Feeding America, AIB, New York State, the USDA, and other regulatory bodies.
• Inspects power equipment prior to use.
• Follows all safety standards and procedures.
• Works independently and collaboratively with other departments and employees in support of the mission of the Food Bank.
• Adheres to the Food Bank's Employee Code of Conduct.
• Perform other duties as assigned.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED