Dish Captain - Marketplace at Linkins
About The Position
This posting is for current Student Employees who have worked in the Dish Room at Marketplace at Linkins Dining Center for a minimum of one full semester. The Dish Captain is a student leadership position that provides on-shift supervision and operational support within the dishroom. This role serves as a working leader, actively performing dishroom duties while directing and supporting fellow student employees to ensure efficiency, safety, cleanliness, and compliance with sanitation standards. Dish Captains act as a key point of contact during their shift and help maintain smooth dishroom operations.
Requirements
- Minimal attendance, performance, and conduct infractions
- Understand EMDH mission, vision, and goals
- Understand EMDH policies and procedures
- Willingness to enforce EMDH policies and procedures
- Respect and appreciation for all individuals
- Leadership and management skills
- Customer service skills
- Service-minded attitude
- Interpersonal skills
- Planning and organization skills
- Record keeping skills
- Strong communication skills
- Teamwork
- Discretion
- Enthusiasm
- Friendliness
- Adaptability
- Approachable
- Ability to learn
Benefits
- Student employees are eligible to participate in the University’s 403(b) Plan.
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
