Director of Purchasing - Tennessee Titans

Sodexo Live! (Salary)•Nashville, TN

27d•Onsite

About The Position

The Director of Purchasing is a senior leadership role responsible for developing and executing purchasing strategies that directly impact Sodexo Live!'s financial performance, guest experience, and operational success. This position provides strategic oversight of all procurement, inventory, and supply chain functions for Nissan Stadium ensuring consistency, compliance, and efficiency. The Director of Purchasing works closely with executive leadership, culinary teams, and corporate supply chain partners to implement best practices, optimize vendor relationships, and lead large purchasing teams. They serve as the key point of accountability for all purchasing-related financial and operational outcomes at the venue level.

Requirements

Bachelor's degree in Supply Chain, Business, Hospitality, or related field.
4+ years of progressive purchasing and supply chain experience in a leadership role within hospitality, food service, or large-scale venues.
Strong leadership experience managing multi-functional teams.
Proven ability to negotiate high-value contracts and manage vendor performance.
Financial expertise in cost management, P&L oversight, and budgeting.
Advanced knowledge of inventory control systems, supply chain management, and procurement best practices.
Excellent communication and stakeholder management skills, with experience collaborating at the executive level.
Able to work effectively and safely while subject to wet floors, temperature extremes and excessive noise; must be able to lift up to 50 pounds in weight; must be able to maneuver in an often tightly-quartered environment.
Hours may be extended or irregular to include nights, weekends and holidays.

Responsibilities

Lead procurement, vendor management, and inventory operations across all lines of business including catering, concessions, banquets, retail, operations, premium, and beverage.
Develop and implement strategic purchasing initiatives that align with corporate and venue-level goals.
Lead large teams of purchasing managers, supervisors, and warehouse staff, driving performance, accountability, and professional development.
Negotiate high-value contracts with vendors and suppliers, ensuring quality, service, and cost effectiveness.
Collaborate with executive and culinary leadership to align purchasing with menu innovation, seasonal demands, and event schedules.
Oversee financial performance of purchasing operations, including budgets, forecasts, and variance analysis.
Ensure compliance with health and safety standards, workplace safety, and all applicable regulations.
Partner with corporate supply chain leadership to leverage national agreements and streamline procurement.
Implement technology solutions and reporting systems to monitor costs, trends, and operational efficiencies.
Drive continuous improvement initiatives to reduce costs, increase quality, and enhance overall operational performance.
Serve as a senior leader on the venue's management team, contributing to long-term strategic planning.