Director of Entrepreneurship (Part-time)

St. Joseph's AcademyBaton Rouge, LA

About The Position

Opening for 2026-2027 Academic Year St. Joseph's Academy is an all-girls Catholic high school in Baton Rouge, LA. Our mission is to educate young women as responsible and unifying members of the world community. In the spirit and charism of the Sisters of St. Joseph, St. Joseph's Academy offers opportunities for faith development in the Catholic tradition, academic excellence and personal growth. St. Joseph's Academy seeks an innovative Director of Entrepreneurship to nurture an entrepreneurial spirit among students as they plan a business of their own all while providing practical experience within the established St. Joe Dough. The successful candidate will guide the students through the process: develop a plan around an idea, provide a mentor within their industry, and hopefully spark a true desire to see their idea to fruition. The position will act as the business manager of St. Joe Dough, overseeing the day-to-day operations and long-term success of the business. This role involves strategic planning, financial management, and operational oversight working closely with the students in the class, school leadership, and customers. The director will oversee financial performance, inventory, and operations while fostering partnerships with local businesses, alumnae, and community stakeholders to enhance real-world learning opportunities. Must collaborate with faculty and school leadership to integrate entrepreneurship across disciplines, promote creativity and problem-solving, and provide meaningful feedback that supports student growth and initiative.

Requirements

  • Bachelor’s degree in Business, Entrepreneurship, Education, or a related field (required)

Nice To Haves

  • Experience in business management or entrepreneurship (preferred)

Responsibilities

  • Guide students through the process of developing a business plan.
  • Provide mentorship within their industry.
  • Act as the business manager of St. Joe Dough.
  • Oversee day-to-day operations and long-term success of St. Joe Dough.
  • Strategic planning.
  • Financial management.
  • Operational oversight.
  • Oversee financial performance, inventory, and operations.
  • Foster partnerships with local businesses, alumnae, and community stakeholders.
  • Collaborate with faculty and school leadership to integrate entrepreneurship across disciplines.
  • Promote creativity and problem-solving.
  • Provide meaningful feedback that supports student growth and initiative.
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