Dining Room Manager

Amaro's Table•Castle Rock, WA

23d•$70,000 - $78,000

About The Position

Amaro's Table is thrilled to be opening a new location in Castle Rock this Fall (2024), and we’re seeking a dedicated and dynamic Dining Room Manager to help lead our front-of-house team. Northwest Hospitality Group believes that in order for our team to maintain a high caliber of principles and impeccable guest satisfaction, they must be supported by strong leadership. We are looking for managers who are inherently detail oriented, self motivated and driven to create memorable guest experiences. You will be working with a progressive and committed management team that works together closely. Our company, NW Hospitality Group is continuing to expand, providing many avenues of healthy growth opportunities. As Dining Room Manager, you’ll be responsible for overseeing the front-of-house team, ensuring smooth operations and a positive guest experience. We’re looking for someone who can lead by example, inspire their team, and maintain a high standard of service. You’ll need to ensure that every guest receives a warm, personalized experience, and that the dining room runs efficiently, even during peak hours. Managing reservations, coordinating with the kitchen, and ensuring timely service are key parts of this role. We need someone who can stay organized, focused, and calm under pressure. You’ll be responsible for giving constructive feedback to your team to help them improve, as well as being open to receiving feedback from leadership to enhance your own skills. From ensuring the cleanliness of the dining room to maintaining proper table settings, you’ll need a keen eye for detail to ensure everything meets our high standards. Amaro’s Table prides itself on providing a uniquely elevated dining experience that is warm, inviting, and approachable. We have established a reputation of sincere, impeccable service, consistent quality, an extensive beverage program and the best fried chicken around. We are always looking for positive and engaging individuals who will uphold our standard of excellence and look eagerly upon new challenges. We want every patron to feel like they are the guest of honor in our home, with the best seat at our table.

Requirements

3+ Years of Restaurant Management Experience: Previous experience managing a dining room or front-of-house team in a high-volume restaurant is required.
Strong Leadership Skills: Proven ability to lead, motivate, and develop a team.
Passion for Hospitality: A genuine love for providing excellent guest experiences and fostering a positive environment.
Exceptional Communication Skills: You’ll need to communicate effectively with guests, staff, and other managers to ensure a seamless dining experience.
Ability to Give and Receive Feedback: Strong skills in providing constructive feedback to help your team grow, as well as being open to feedback for your own professional development.
Organizational & Time Management Skills: Ability to manage a busy dining room efficiently while maintaining high standards.
Ability to 50 hour work week and availability on nights and weekends.

Responsibilities

Overseeing the daily operations of the dining room, including managing the front-of-house team
Providing exceptional service and hospitality to guests
Training, mentoring, and providing feedback to staff to ensure consistent, high-quality service
Handling guest inquiries and resolving any issues with professionalism and care
Collaborating with the kitchen and bar teams to ensure smooth service flow
Managing reservations and seating to optimize the guest experience
Maintaining cleanliness, organization, and a positive atmosphere in the dining room
Supporting the General Manager in all facets of the restaurant including ordering, employee disciplinary actions, manager logs and excellent communication.
Upholding and enforcing Amaro’s Table’s standards and policies

Benefits

Competitive salary
Dental insurance
Employee discounts
Health insurance
Opportunity for advancement
Paid time off
Training & development
Vision insurance
Schedule flexibility
Healthcare benefits including dental and vision for salaried full time employees working 30 hours or more.
Monthly employee and family meal discount programs.