Dietitian – Clinical Nutrition at St Patrick Hospital-Broadway Bldg-Missoula MT Schedule: Per Diem/On Call, Day Shift Under the direct supervision of the Clinical Nutrition Supervisor, the Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) in collaboration with other health care team members, plans and provides medical nutrition therapy to patients. This includes nutrition support (Parenteral and Enteral), and nutrition education to a variety of patients in all patient care settings (ICU/floor units). The dietitian will perform nutritional assessments; implement nutritional care plans, document assessments and all re-assessments/follow-ups in computer medical record per Joint Commission requirements. The dietitian will be required to attend multi-disciplinary rounds &/or care-conferences on the current floor he/she is covering. Providence caregivers are not simply valued – they’re invaluable. Join our team at Providence St. Patrick Hospital and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them.
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Number of Employees
5,001-10,000 employees