Dietary Aide

Geisinger • Lewistown, PA

1d • Onsite

About The Position

Preparation of all cold and limited hot food in production areas plus service to tray and cafeteria areas. Work in dish room area and receive all product items delivered to the department. Work in all areas of catering as needed. Passes trays to patients and helps set up food trays for them.

Requirements

• High School Diploma or Equivalent (GED)- (Required)

Responsibilities

• Prepares all salads and desserts according to recipes indicated or convenience directions on the package label and produces quantities indicated on production sheets.
• Follows department guidelines for portioning all food items and merchandising all food served on patient tray line, cafeteria, and catering area.
• Follow department guidelines for a neat and orderly tray line and cafeteria area.
• Records temperatures required by each job being performed.
• Replenishes nourishment stations- records all items properly.
• Follows department standards for sanitation in dish room, kitchen area, cafeteria, and catering.
• Receives food and supplies according to department policy.
• Maintains proper par levels at each work station.
• Records all Dr. charges, other cafeteria charges and over rings or problems concerning this area correctly in the cafeteria and lets the supervisor know of any problems.
• Accountable for satisfying all job specific obligations and complying with all organization policies and procedures.
• The specific statements in this profile are not intended to be all-inclusive. They represent typical elements considered necessary to successfully perform the job.

Benefits

• We offer healthcare benefits for full time and part time positions from day one, including vision, dental and domestic partners.
• Perhaps just as important, we encourage an atmosphere of collaboration, cooperation and collegiality.
• We know that a diverse workforce with unique experiences and backgrounds makes our team stronger.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 5,001-10,000 employees