Responsible for ensuring customer satisfaction by taking orders, meal delivery, cleaning and setting tables, ensuring clean supplies in the kitchen and opening or closing the restaurant. This role involves serving food and beverages, becoming familiar with menu items to describe them to customers, noting special dietary needs, and assisting the restaurant team. The Dietary Aid is also responsible for maintaining kitchen cleanliness, including washing dishes, pots, pans, and utensils, taking out trash, and cleaning floors. Additionally, the position includes delivering meals to customers located outside of the building and preparing "to go" orders.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed