Deli Manager - Food Giant Hopkinsville, KY

Houchens Food Group•Hopkinsville, KY

1d•Onsite

About The Position

Responsible for the profitability of the deli operation within company policy, working alongside the Store Manager. This role involves duties that combine both food preparation and food service.

Requirements

Ability to plan and prepare food
Ability to perform food service duties

Responsibilities

Plans and prepares food for customers
Makes out orders and checks the orders to make sure what is received is what was ordered
Clean and organize kitchen to keep free from safety hazards
Interacts and educates deli clerks on food preparation tips
Shops for food items for steam table and cases
Inventories all kitchen items and ensures that they are placed back in proper room after use
Follow any other job-related instructions and to perform any other job related duties requested by their supervisor
Makes the pulls and puts out fresh product
Makes sure employees have started their jobs for the day's business
Makes out schedules
Does all paperwork and takes inventory
Address labor, gross profit, and supply cost daily to make the operation make money
Merchandise Departments for sales and gross profit
Price/ Tag/ Sign Verification
Work toward, Full-Fresh-Clean
Makes sure all products are of the highest quality possible
Present food in an appealing fashion
Organize all food items and utensils
Be a team member
Maintain a neat, clean and organized department
Train new employees
Provide all customers friendly, courteous and prompt service
Greet, assist and respond to customer inquiries and complaints
Perform other job related tasks