Deli Clerk - Food Giant Hopkinsville Ky

Houchens Food GroupHopkinsville, KY
Onsite

About The Position

This position is for a Deli Clerk at Food Giant in Hopkinsville, KY. The role involves a variety of tasks including stocking, pricing, wrapping, and packaging merchandise according to departmental guidelines. The clerk will also perform basic housekeeping duties, operate equipment safely, and clean deli-bakery tools. A key part of the role is following proper procedures for producing bakery/deli products. The job requires standing and walking for extended periods and the ability to lift items up to 50 pounds. Secondary functions include maintaining a clean work area, performing tasks with limited supervision, potentially decorating cakes, receiving truck deliveries, and ordering products in the absence of the deli manager. The role may involve working in temperature extremes.

Requirements

  • Standing and/or walking at a rapid pace for extended periods of time to perform essential job functions.
  • Ability to lift and move items weighing up to 50 pounds.
  • Ability to lift and move items weighing over 50 pounds.
  • Ability to work in temperature extremes, (frozen foods & storage cooler maximum low temperature, -10 degrees).
  • Follows dress code.
  • Follows written and oral instructions.
  • Follows established safety policies and procedures.
  • Works well with others.
  • Subject to pre-employment background and drug screening.

Responsibilities

  • Rotates, stocks and straightens merchandise and supplies.
  • Correctly prices all merchandise according to departmental guidelines.
  • Follows proper wrapping and packaging procedure; including the use of the correct size tray and plastic wrap &/or container.
  • Performs basic housekeeping duties using available equipment, (mops, brooms, floor scrubbing and buffing machines, etc.).
  • Operates all required tools and equipment in a safe manner except when restricted due to age; follows all safety policies and procedures.
  • Cleans all required deli-bakery department tools and equipment.
  • Follows proper procedure for producing all bakery/deli products.
  • Maintains a neat and clean work area.
  • Performs all essential job functions at an acceptable level of speed and accuracy.
  • Perform all job functions with limited supervision.
  • May be required to decorate cakes.
  • Receives and unloads truck deliveries using available equipment and according to established guidelines.
  • Orders product according to established guidelines in the absence of deli manager.
  • Other duties as assigned

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

101-250 employees

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