Crewleader

Abby's PizzaPendleton, OR
Onsite

About The Position

The Crewleader assists management with crew training and floor management, taking charge when management is not present. This role involves performing hourly tasks and providing direction to employees. Crewleaders supervise restaurant operations across various shifts, including morning, afternoon, evening, and late evening, ensuring high-quality food, excellent service, and a clean restaurant environment. Key responsibilities include cash reconciliation, supervising setup, assisting during peak times, and overseeing closing procedures. However, Crewleaders are not involved in hiring, firing, ordering supplies, completing patrol input, making contracts or agreements, or scheduling employees.

Responsibilities

  • Assists management with crew training
  • Assists management with floor management
  • Is in charge when management is not present
  • Performs hourly tasks keeping an eye open for employees who need direction
  • Performs cash reconciliation and bank deposits (Morning)
  • Supervises morning crew on set up of pizza make-ups, salad bar, buffet, sandwich station, spaghetti and beverage bar (Morning)
  • Assists management during lunch rush performing hourly duties while assisting with floor management (Morning)
  • Independently supervises restaurant operation during slow periods in the afternoon (Afternoon)
  • Assists management with floor management of hourly employees (Evening)
  • Assists with training at all times (Evening)
  • Performs hourly duties during peak times while assisting with floor management (Evening)
  • Independently supervises restaurant operations through slower late evening hours and through closing (Late evening)
  • Supervises cleanup, both as you go and scheduled deep cleaning (Late evening)
  • Secures cash and building (Late evening)
  • Records labor and hourly sales data (Late evening)
  • Helps supervise all prep work
  • Makes sure all deliveries are checked and dated
  • Assists in training sessions
  • Helps maintain a clean restaurant
  • Reads and understands all operation manuals
  • Helps Abby’s maintain the finest quality, the best service and a clean restaurant at all times

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What This Job Offers

Job Type

Full-time

Career Level

Mid Level

Education Level

No Education Listed

Number of Employees

101-250 employees

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