Cook
Crescent Careers•Bloomfield Hills, MI
3d
About The Position
Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.
Responsibilities
- Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.
- Start food items that are prepared ahead of time, making sure not to over prepare estimated needs.
- Date all food containers and rotate as per Crescent standards, making sure that all perishables are kept at proper temperatures.
- Check pars for shift use, determine necessary preparation, freezer pull and line set up.
- Note any out-of stock items or possible shortages.
- Assist in keeping buffet stocked.
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What This Job Offers
Education Level
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