Cook II - Sportsbook and Bar

Bally's Chicago•Rock Island, IL

5d•$17

About The Position

As a Sports Bar Cook II, you will prepare all hot and cold food items for service in the food and beverage outlets ensuring that all are prepared according to Bally's Sports Bar standards and specifications. This position's wage is $17.

Requirements

Excellent customer service skills
High School graduate or equivalent
Excellent written and verbal communication skills
Basic sanitation laws of local health department skills required.
Respond to visual and aural cues
Read, write, speak, and understand English
Able to work flexible shifts

Responsibilities

Develops, maintains a Service Culture that ensures the delivery of Superior internal/external guest service by all team members.
Responsible for following kitchen cleaning list of all equipment and food prep and storage areas on a daily basis.
Ensure food is to hot and held at the proper temperatures before leaving the kitchen.
Prepares food products according to standard recipes and specifications and demonstrates positive responses to training by chefs.
Be aware of all temperature-controlled equipment.
Demonstrates competent product knowledge by correct storing and handling of all perishables, maintaining quality, security, value and integrity
Ensures department adheres to all regulatory, departmental and company policies and procedures.
Responsibilities include keeping work areas and kitchen / prep areas clean and organized.
The Cook Level 2 is responsible for making sure the food is garnished and eye appealing.
Knowledge of all promotions and events.
All other duties as assigned.