Cook/Cashier

The Daily CatchBoston, MA
$20 - $25Onsite

About The Position

We’re looking for a sharp, hands-on Cook/Cashiers for our takeout window. This is a do-everything role in a fast-paced, team-driven environment. You’ll cook, run the register, help prep, clean, wash dishes, and keep service moving. A busy, fun, hands-on restaurant where everyone works together. You’ll learn every part of the operation and be part of a tight, fast-moving team.

Requirements

  • 2+ years in a restaurant (BOH, FOH, or both)
  • Comfortable working fast and switching tasks quickly
  • Able to handle busy rushes and stay organized
  • Basic kitchen experience is required (seafood/Italian even better)
  • Must be able to stand long hours and lift 35 lbs

Responsibilities

  • Cook food on the line (fry, grill, sauté, prep)
  • Run the register and take guest orders
  • Package orders quickly and accurately
  • Wash dishes when needed
  • Prep ingredients and restock stations
  • Clean, reset, and keep the space moving
  • Help the team wherever the rush takes you

Benefits

  • PTO (Paid Time Off)
  • Medical, Prescription, Dental, and Vision
  • 401(k) Retirement Plan

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

1-10 employees

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