Cook / Cashier Noodle Bar - Central City

Maverick Colorado LLCCentral City, CO
Onsite

About The Position

This role is for a Cook / Cashier at a Noodle Bar in Central City, offering a $1,000 sign-on bonus ($500 after 90 days, $500 after 180 days, subject to good standing and no documented performance issues). Team members will enjoy various benefits including free gas (up to $3,900 annual value) or free bus passes, free covered parking, 2 weeks PTO per year, 6 observed holidays with holiday pay, and a comprehensive health benefits insurance package (medical, dental, vision, life insurance, short term disability, 401K) eligible the first of the month following 60 days of hire. The position also offers career development and advancement opportunities, flexible work schedules, and a team member referral program ($600 per referred team member). Responsibilities include ensuring excellent guest service, maintaining a professional and clean restaurant environment, preparing and serving high-quality food while adhering to sanitation regulations, reacting to guest concerns, and completing all side work. The role requires using equipment safely, maintaining internal guest service standards, possessing strong menu knowledge, actively participating in food preparation to meet par levels, filling bowls as guests instruct, communicating effectively with guests and coworkers, operating an F&B POS station, handling cash accurately, and the ability to lift up to 50lbs.

Requirements

  • Experience in front of the house or back of the house food service operation
  • Demonstrated excellent customer service skills
  • Demonstrated ability to problem solve and prioritize work
  • Basic math skills
  • Ability to handle cash, count sums of money accurately
  • High school diploma or general education degree (GED)
  • TIPS training certification
  • Serve Safe
  • Effective communication skills
  • Ability to organize and prioritize work.
  • Ability to work nights, weekends, holidays

Responsibilities

  • Ensure excellent guest service is adhered to while helping guests to curate great meals with fresh prepared products.
  • Maintain the restaurant areas so they present a profession and clean image
  • Maintain high quality standards while preparing and serving food
  • Maintain sanitation regulations
  • Reacts to guests concerns
  • Ensure all areas are being cleaned and that all side work is completed
  • Use all equipment in accordance with safety standards
  • Maintain highest commitment to internal guest service standards
  • Maintain knowledge of all food preparation and actively participate in food preparation to ensure par levels are always met
  • Fill bowls as guests instruct what they would like added to each bowl
  • Strong menu knowledge to answer guest questions and give guidance while guest orders
  • Communication with guests and coworkers
  • Ability to use and operate F&B POS station
  • Ability to lift to 50lbs.
  • Cash handling ability

Benefits

  • $1,000 Sign on BONUS!
  • FREE GAS (up to $3,900 annual value) or Free Bus Passes
  • Free covered Parking
  • 2 weeks PTO per year
  • 6 Observed Holidays with Holiday Pay
  • Health Benefits Insurance Package: Eligible the first of the month following 60 days! Medical, dental, vision, life insurance, short term disability, 401K & more!
  • Career Development and Advanced Opportunities
  • Flexible work schedules
  • Team Member Referral program ($600 per team member referred!)
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