Continuous Improvement Division Manager

Fortrex•Detroit, MI

38d•Hybrid

About The Position

We are seeking a solution-oriented person to spearhead the development and execution of a long-term strategic plan for operational excellence in a designated area. The Continuous Improvement ("CI") Manager will collaborate with Operations and cross-functional teams to enhance processes and frontline leadership at chosen sites. Ready to take on the strategic role in Field Operations? Apply now! WHO WE ARE: Leader in food safety solutions for both contract sanitation and chemistry in the food processing industry. Over 10,000 dedicated team members across North America. Corporate headquarters in Atlanta, GA with team members working in over 250 plants throughout North America. Over 50+ years of experience in creating long-lasting partnerships. OUR MISSION: We protect the food supply by eliminating risks so families everywhere can eat without fear. Protect What Matters: We are in service of safety at every step, ensuring the health of everyone is central to all we do - from plant team members to consumers.? Deliver On Our Promises?: We speak honestly and are dedicated to doing the right thing by upholding ethical standards and following through on our commitments to our teams, our customers, and our business.? Win as a Team?: We believe in the power of collaboration, uniting our diverse strengths while working hand-in-hand with our team members and customers to unlock potential and achieve stronger results together.? Advance a Safer Future?: We are committed to innovating more effective, sustainable, and cost-efficient food safety solutions to develop a safer world for all.?

Requirements

Must be 18 years of age or older.
Possess a valid and active Driver's License.
Strong knowledge of Lean Rules and Principles.
Ability to work with and influence all levels of the organization.
Ability to teach and coach team members at all levels of the organization in the use of Lean tools.
Excellent project management skills,
Creative problem solving and innovative approaches to resolve complex problems.

Nice To Haves

5 or more years of operations and/or lean leadership experience (Food Manufacturing or Sanitation).
Associate or bachelor's degree in business or related field.
Bilingual (English and Spanish).

Responsibilities

Implement the company's Operational Excellence Strategy to deliver significant savings that lower the total cost of sanitation year after year.
Administer, train, and assess developed leadership training for diverse groups within the organization.
Identify and/or provide training on CI and Operational Leadership techniques as needed.
Facilitate and own problem-solving action plans that drive bottom line improvements in the division's metrics (Safety, Food Safety, TEAM, Delivery, and Cost).
Use a fact-based approach to prioritize improvement opportunities and support KPI tracking for division CI and Operations goals.
Develop Operational Leadership team's knowledge and skills to create exceptional leadership.
Develop and implement plans to engage every team member, salaried and hourly, in the CI Process.
Understand and promote all safety guidelines developed by the company.
Continually look for ways to reduce costs and increase efficiency.
Other duties as assigned.