About The Position

The Concessions Supervisor will oversee daily operations of multiple concession stands during events. The ideal candidate will be a strong leader with a passion for customer service, a keen eye for detail, training event day personnel and the ability to work in a fast-paced, team-driven environment. For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/

Requirements

  • Previous supervisory or leadership experience in food & beverage or concession operations preferred.
  • Strong customer service, communication, and problem-solving skills.
  • Knowledge of food safety and sanitation regulations.
  • Ability to lead a team in a high-volume, fast-paced environment.
  • Comfortable with operating POS systems.
  • Ability to work flexible hours, including nights, weekends, and holidays.

Responsibilities

  • Supervise the operations of multiple concession stands, ensuring a safe and efficient environment.
  • Train concessions supervisors.
  • Collaborate with culinary supervisors on coverage, recipes, presentation and production.
  • Assist with supporting the property on days leading up to events/games.
  • Helping to load stands with product.
  • Provide high-quality guest service and respond professionally to guest concerns or complaints.
  • Support team members during peak times or staff shortages by assisting in service roles as needed.
  • Maintain a deep understanding of menu items, presentation standards, and pricing.
  • Monitor product control, inventory handling, and usage of concession equipment.
  • Adhere to and enforce all pos policies and food safety/sanitation guidelines.
  • Assign duties, schedule team breaks, and oversee workflow to maximize efficiency.
  • Ensure compliance with all health, safety, and alcohol service regulations.
  • Maintain cleanliness and organization of all concession and food prep areas.
  • Conduct pre- and post-event checklists, including safety and sanitation walkthroughs.
  • Track inventory before, during, and after each event; complete required post-event paperwork.
  • Manage post-event cleanup, equipment breakdown, and secure all inventory and assets.
  • Fosters positive and collaborative working environment for staff; assists management with addressing employee concerns and performance issues.
  • Ensure compliance with all Levy policies, procedures, and Levy Core Signatures.
  • Performs other duties as assigned.

Benefits

  • Instapay (early access to your wages) and high interest savings both through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program
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