AVA Concessions Bartender

Casino Del SolTucson, AZ
2d

About The Position

Provides beverage service to guests in an efficient, courteous, and professional manner displaying a high standard of guest service

Requirements

  • Must be 19 years of age.
  • Must either possess or obtain a valid Alcohol Awareness card within three (3) months of employment.
  • Must be able to work special events at AVA.
  • Must be able to work in a smoking environment.
  • Must have employment eligibility in the U.S.
  • Must be able to obtain, maintain, and retain a valid non-gaming license.
  • Knowledge of applicable health standards and workplace safety procedures.
  • Knowledge of applicable laws and regulations as well as the Tribal Enterprise Division’s internal controls, policies, and procedures.
  • Organizational, planning, and time management skills.
  • Effective communication skills.
  • Skill in working courteously with the public as well as developing and maintaining strong working relationships.
  • Ability to learn to operate a point-of-sale system.
  • Ability to work effectively in a team environment with minimal supervision.
  • Ability to cheerfully handle stress in a fast paced environment.
  • Ability to effectively multitask.
  • Ability to perform mathematical computations pertaining to the position.
  • Ability to maintain the physical stamina required, including an ability to stand for long periods.
  • Ability to lift up to twenty (20) pounds, with or without a reasonable accommodation.

Nice To Haves

  • Bartending, guest service, and money handling experience.
  • Bilingual (English/Spanish)

Responsibilities

  • Offers warm and sincere welcome/farewell to guests using a guest’s name, when possible, and making good eye contact.
  • Communicates with guests using clear and enthusiastic words, tone, and body language at all times.
  • Makes guests feel appreciated through actions; offers assistance before it is requested.
  • Serves beer and non-alcoholic drinks to guests.
  • Rings drink orders into point-of-sale system immediately, collecting money for drinks served, and making change.
  • Works with others to keep all areas cleaned and stocked in accord with departmental standards at all times.
  • Teams with others to maintain an effective atmosphere and an efficient beverage service.
  • Ensures cleanliness of the concessions area.
  • Complies with state alcohol server requirements.
  • Follows established safety and security policies and procedures including reporting accidents, injuries, and unsafe working conditions immediately to a supervisor.
  • Ensures personal appearance is clean and professional.
  • Resolves guest complaints in a diplomatic and level headed manner quickly, professionally, and effectively.
  • Requests supervisor assistance when needed for an uncooperative guest or when unable to fulfill a request.
  • Demonstrates positive, interpersonal skills with guests and team members.
  • Functions as a supportive team member during shifts.
  • Performs other job-related duties as assigned.
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