Coffee Shop Barista

Grand Canyon Resort Corporation
13d

About The Position

Our Coffee Shop Baristas are responsible for creating a unique experience for our guests through excellent service and expertly-crafted beverage & food products. The individual in this position is expected to contribute to a workplace that promotes a team oriented, high-performance culture which emphasizes involvement, efficiency, and a positive & productive working environment. This position will act as a Hualapai ambassador and in the best interests of the Hualapai Tribe at all times.

Requirements

  • High school diploma, required.
  • In lieu of a high school diploma, demonstrated ability to perform basic addition, subtraction, multiplication, and division and pass a brief exam.
  • Ability to work efficiently and efficiently both as an individual and as part of a team.
  • Strong verbal communication skills, as well as strong interpersonal and organizational skills.
  • Must be able to provide authorization to work in the United States.
  • Must be at least 18 years of age.
  • Must possess a valid driver’s license with a clean driving record, and be able to obtain approval to operate a company vehicle.
  • Must comply with the GCRC Team Member Handbook, internal policies and procedures, and all rules and regulations set within GCRC and the Tribe.

Nice To Haves

  • Preference given to Hualapai Tribal members.

Responsibilities

  • Deliver outstanding guest service to every guest, every time.
  • Become proficient in creating expertly-crafted beverage & food products by following recipes and processes to ensure quality and consistency.
  • Ensure proper health, safety, and sanitation processes are in place and being followed for the safety of all guests and team members.
  • Ensure that all guest-related issues are resolved promptly while maintaining a high degree of tactfulness and respect for the other party.
  • Contribute to a team environment and assist coworkers in handling issues or difficult or unhappy guests, both internal and external.
  • Ensure that all communications are shared with team members in a timely and accurate manner, as appropriate.
  • Keep the Barista Supervisor & Manager apprised of all issues and concerns.
  • Perform other work-related duties as assigned.

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What This Job Offers

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

101-250 employees

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