Clerk
About The Position
As a Clerk at one of our retail locations, you will be focused on providing the highest level of service possible to the Co-op’s internal and external customers. Our Clerks work in one or more of our departments - front end (cashier), deli, cheese counter, juice/coffee bar, produce, meat/seafood, grocery, or general merchandise - which means you’ll have the opportunity to learn a lot! Who You Are: You see food shopping as more than just a transaction and want to be part of providing a warm and friendly experience in our stores. You’re passionate about working in an organization that values and promotes diversity, equity and inclusion.
Requirements
- A positive attitude and collaborative spirit
- Outstanding customer service skills
- Ability to communicate effectively with customers, co-workers and vendors
- Effective communication skills in English
- Flexible schedule, available daytime, evening and weekend hours
- Willingness to learn and take on new responsibilities
- Regular, predictable attendance
- Ability to read, comprehend, and interpret instructions and documents
- Demonstrated accuracy and thoroughness
- Ability to work independently.
- Ability to work in a fast-paced environment
- Ability to handle multiple demands
- Open to change and variety with little advance notice
- Ability to handle stressful situations in a calm, effective manner
- Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus
- Ability to lift and move 60 lbs
Nice To Haves
- Previous experience working in a retail, grocery, or co-operative organization
Responsibilities
- Work collaboratively with others in the department to ensure that the department is operating at its best and fully staffed.
- Provide customers with product and store information and assist them in finding what they need to make their shopping experience top-notch.
- Perform deli, cheese counter, and juice bar duties (food prep, replenish hot/cold bar/coffee, stock, perform dishwashing)
- Perform meat/seafood counter duties and stock products
- Cull and stock produce
- Front, face and stock grocery products
- Accurately perform all cashier duties
- Clean the sales floor and backstock areas regularly to keep the workspace orderly and clean
- Fulfill all shift duties for the day
- Comply with Health Department Regulations and follow safe food handling practices
- Increase product knowledge
- Participate in quarterly inventory
- Greet and offer assistance to customers
- Treat people fairly, consistently and with respect
- Abide by all Co-op policies and procedures as outlined in the Employee Handbook and other company documents
- Participate in required training and meetings
- Perform all other duties as assigned by a supervisor
Benefits
- Amazing health insurance benefits with low deductibles and out of pocket maximums
- Employer-paid dental and life insurance benefits
- Voluntary benefit plans, including vision and disability coverage
- Paid Time Off
- 401(k) retirement plan with employer match
- Employee discount at our stores, wellness coupons, bike-to-work reimbursement, and much more!
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
251-500 employees
