Cheese Maker Operator

Albertsons Companies•Denver, CO

3h•$27•Onsite

About The Position

Albertsons Companies is at the forefront of the revolution in retail. With a fixation on raising the bar with innovation and building belonging through our culture, our team is rallying our company around a unique purpose: to create joy around each table and inspire a healthier tomorrow for every community. Albertsons Companies is one of the largest food and drug retailers in the United States, with over 2,200 stores in 34 states and the District of Columbia. Our well-known banners include Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carr’s, Kings Food Markets, and Balducci's Food Lovers Market. We support our stores with 22 distribution centers and 19 manufacturing plants Bring your flavor! Building the future of food and well-being starts with you. Join our team and bring your best self to the table. Join our team as a Cheese Maker Operator at our energetic Milk plant! You will be responsible for operating cheese making equipment. If you thrive in a fast-paced environment, and are ready to ensure that quality never sleeps, then apply now and become an essential part of our dedicated team! What you will be doing Operate all equipment to cook cheese. The position will be based in Denver, CO. The salary is $26.67. Benefits may include medical, dental, vision and life insurance, sick pay (accrued based on hours worked), Vacation Pay (accrued based on hours worked) or Flexible Time Off, paid holidays (8-9 days annually), bereavement pay, and retirement benefits (such as 401(k) eligibility).

Requirements

Previous dairy experience is preferred but not required.
Must possess good written and verbal communication skills.
Perform basic math with the ability to add, subtract, multiply and divide.
Stand/ walk almost the entire workday.

Responsibilities

Ability to maintain constant communication with fluid processing, assist with start-up and shut down processes.
Ability to receive batches.
Partnering with lab on samples and required testing
Able to solve problems with product flow.
Complete sanitation tasks such as cleaning and sanitizing all cheese making and cheese care equipment
Keep the workstation clean and organized
Follow SOP for Cheese Making. Following established protocols for cheese quality and food safety
pH adjustment, use of pH meter, moisture analyzer, and other technical equipment
Record maintaining cheese inventory database
Able to work and thrive in a production environment
Maintain equipment, record production details, and manage ingredients
Follow company safety guidelines and support team efforts, product quality, and process improvements
Train new team members in cheese production
Any other job duties requested by foremen/supervision.