Catering Staff support the successful execution of private events, brand activations, and venue programs by delivering professional hospitality service, supporting bar and event operations, and assisting with event setup and breakdown. This role operates within Snake Oil Cocktail Company’s event staffing program and may include assignments as bartender, server, bar back, beverage steward, floor support, or lead service staff depending on event needs and experience level. Catering Staff represent the Snake Oil brand during events and are responsible for maintaining professionalism, teamwork, and service standards that contribute to exceptional guest experiences. The position requires strong teamwork, attention to detail, adaptability in dynamic event environments, and the ability to execute event service efficiently under the direction of Event Managers and Bar Managers.
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Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
1-10 employees