EVENT CATERING WAIT STAFF (ON CALL)

Compass Group•Little Rock, AR

3d•$16 - $18•Onsite

About The Position

We are hiring immediately for on call EVENT CATERING WAIT STAFF positions. Location: Arkansas Museum - 501 East 9th Street, Little Rock, Arkansas 72202. Note: online applications accepted only. Schedule: On call; Days and hours may vary. Some nights and weekends may be required. More details upon interview. Requirement: One year of prior catering, banquet, and/or server experience is preferred. Perks: Free parking and employee meal! Pay Range: $16.00 per hour to $18.00 per hour. CULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing theaters, restaurants, and special event venues. While our portfolio is diverse, the one constant in every operation that we manage is our total commitment to our associates to put their career path, safety, and success as top priority, and to our client to provide top quality food product and service to our customers and guests. Job SummarySummary: Assembles, delivers, sets-up and serves food and beverages to guests at on-premise and off-premise events.

Requirements

Ability to lift and carry items weighing up to 25 pounds.
Must meet any applicable state and local health requirements for food handlers.

Nice To Haves

One year of prior catering, banquet, and/or server experience is preferred.

Responsibilities

Assembles and delivers all food and supplies for catered functions to the scheduled locations.
Arranges tables and decorations.
Sets buffet tables with food, beverage and service items according to pre-established standards.
Serves food and beverages to guests.
Cleans and packs dishes and utensils
Returns un-served foods and beverages, serving equipment and utensils to the Commissary.
Checks to ensure that all display foods are merchandised attractively according to pre-established standards.
Handles foods items appropriately during preparation.
Serves food neatly and attractively according to pre-established standards.
Keeps display equipment clean and free of debris during meal service.
Cleans workstation thoroughly before leaving the area for other assignments.
Assists with food and table prep before events begin.
Serves plated dinners to guests and responds to requests for beverages, appetizers and other needs.
Serves alcoholic and non-alcoholic beverages. Opens wine and takes drink orders.
Cleans up venue after event ends and assists with inventory, food storage and other closeout tasks.
Performs other duties as assigned.