Catering Server

All In Hospitality GroupGrand Rapids, MI
Onsite

About The Position

The Winchester, Hancock, Donkey Taqueria, and All In Catering make up a dynamic restaurant group conveniently located in the Uptown neighborhood on Wealthy Street. The group believes that food brings people together, hospitality keeps them around, and authenticity and eclectic food and beverage innovation sets them apart, paired with unparalleled customer service and a welcoming atmosphere. Catering Servers will have oversight of catering service operations during their shift.

Requirements

  • Minimum of 1 year of current serving or catering experience in a high-volume business
  • Strong organizational skills to manage the needs of the business
  • Valid driver’s license required to operate company vehicles
  • Detailed oriented
  • Having a positive, welcoming, and upbeat attitude
  • Must be, or willing to be responsible beverage service certified
  • Communication skills to inspire and motivate consistency and excellence
  • Strong belief in a professional and ethical approach to guest services

Responsibilities

  • Provide extraordinary customer service during all volume styles of business
  • Responsible for all aspects of preparation, service, and cleanup/teardown for multiple catering operations
  • Adapt, in a professional manner, to any situation that may occur at offsite or onsite events.
  • Being a "menu expert" and be able to educate guests on our bar and food menus effectively
  • Excelling with time management and steps of service
  • Assist with maintaining clean and well-stocked areas during service, including pre-bussing
  • Contributing to prep and stocking while monitoring waste and product management
  • Completing checklists to ensure all food and beverage safety compliances
  • Performing drop-offs, setups, and assisting with event management

Benefits

  • Insurance
  • Food and Beverage Discounts at all locations
  • 401(k)
  • Flexible schedule
  • Paid time off
  • Training & development
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