Part-Time On-Site Catering Coordinator
About The Position
As a Catering Coordinator, you’ll employ your superb interpersonal abilities and amiable demeanor on the frontline of Cater2.me’s client-facing operations. You’ll be responsible for the set-up and breakdown of our catering and events, working closely with our Operations team to help problem-solve, forecast needs, and provide memorable and pleasing client experiences. As the face of the brand, you’ll approach difficult situations with a smile, constantly anticipate client needs, and (most importantly!) have fun. This flex/on-call part-time position is based on-site in person in LAX.
Requirements
- High school diploma or GED required
- Wherever permitted by applicable law, applicants must have received or be willing to receive the COVID-19 vaccine by the date of hire. All Cater2.me employees who interact with our clients/vendors/employees are required to be vaccinated.
- Current Food Handler's Card or the ability to obtain one by start date
- Punctuality, self-motivation, and the ability to work skillfully under pressure
- Strong communication skills and a tenacious personality
- Ability to safely lift 25+ pounds
- Ability to stand for at least 4 hours
- Availability for weekday lunch shifts
Nice To Haves
- Background in customer service, hospitality, food & beverage, housekeeping, and retail preferred
- Ability to speak multiple languages a plus
Responsibilities
- Embody the Cater2.me brand and values in all customer interactions
- Arrive at client sites in a timely manner to facilitate food set up and clean up
- Oversee the meal service and replenish food as needed quickly and in a professional manner
- Keep the area tidy and presentable at all times
- Work closely with our Operations team to help problem solve issues that come up during the meal service
- Interact with clients in an open and hospitable manner
- Answer questions regarding ingredients and allergens
- Provide meal feedback daily through our web portal to improve future menu planning
- Be our eyes and ears on the ground, relaying information to and from clients and vendors to our Account Managers to help optimize the client meal experience
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED
