Catering Cook & Kitchen Assistant
Appalachian State University•Boone, NC
15d
About The Position
Catering Cook & Kitchen Assistant
Requirements
- 2 years experience in food preparation or service activities in a commercial kitchen; or an equivalent combination of training and experience.
Nice To Haves
- 2+ years of related experience
- Culinary School/ ACF Certification
- Obtain ServSafe certification within 1 year of employment
- Time management and organizational skills
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What This Job Offers
Education Level
No Education Listed
Number of Employees
1,001-5,000 employees
