Bohemia Manor Farm Hiring Catering & Banquet Servers

Talentuition, LLC

About The Position

Bohemia Manor Farm is a luxury hotel and winery, the premier destination for events and accommodations near the Chesapeake Bay. We have combined the comforts and amenities clients expect from a luxury hotel and infused them with historic country charm and contemporary new-world sophistication. As a leader in the industry, our guests expect superior customer service with every interaction, and we have cultivated a team of hospitality experts trusted with operating an award-winning resort and winery. Bohemia Manor Farm is seeking motivated and enthusiastic Banquet & Catering Servers to join our team of hospitality professionals. As a Banquet & Catering Server, you will be responsible for delivering exceptional food and beverage service during events such as weddings, corporate meetings, galas, and private parties. You will play a key role in creating memorable guest experiences by providing the attentive, efficient, and courteous service our guests expect. While a background in the hospitality industry is preferred, we will provide training for candidates who reflect the values of our organization and have genuine desire to grow within the VIVAMEE family. At VIVAMEE Hospitality, we believe that excellence begins when ME becomes WE. As a team, we support one another and our company's principles of integrity, transparency, and a positive vision for the future. As a Banquet & Catering Server, dedication to teamwork, exceptional customer service, and a cheerful, upbeat attitude is how you will contribute to our collective goal of excellence in the industry.

Requirements

At least 18 years of age
High school diploma or equivalent
At least one year working within the hospitality industry is preferred
Excellent customer service skills with the ability to communicate effectively with guests and team members
Ability to stand and walk for duration of shift
Ability to lift and carry forty pounds
Ability to work a flexible schedule, including nights & weekends
Exceptional communication skills and ability to work collaboratively within a diverse team

Nice To Haves

ServSafe certification preferred (or ability to obtain upon hire)
At least one year of experience in the food & beverage/catering industry is preferred
TIPS (Training for Intervention Procedures) certification is a plus (not required)

Responsibilities

Set up banquet rooms according to event specifications (tables, linens, place settings, buffet stations, décor)
Greet guests warmly and provide prompt, professional service
Serve food and beverages in a timely and organized manner
Clear tables and maintain cleanliness throughout the event
Follow proper food safety and sanitation guidelines
Respond promptly to guest requests and resolve concerns professionally
Assist with event breakdown and reset of event spaces
Collaborate with kitchen and event staff to ensure smooth service
Follow all standard operating VIVAMEE procedures (SOPs)
Perform other duties as assigned by Banquet Captain and other management