Cabana Server- Volcano Bay F&B (Seasonal)
About The Position
JOB SUMMARY: Responsible for serving food and/or beverages to guests according to established standards. Maintains guest satisfaction and keeps work areas clean at all times. MAJOR RESPONSIBILITIES: Ensures that guests receive prompt, friendly and personal services. Greets guests with welcome baskets, suggestively sells food and beverage items by possessing knowledge of menu items. Provides the guest with information regarding TapTu Pay and shares relevant information regarding weather conditions Ensures orders are taken and placed accurately, assists the food runners with food deliveries, provides condiments, fulfills and replenishes drinks and/or food items. Maintains positive guest satisfaction by closely monitoring the cabanas and/or premium seating areas, answers questions, accommodates special requests and properly closes out checks. Ensures server stations are stocked with caddies, trays, tray jacks, menus and dry goods. Performs side work to include: rolling utensils, preparing condiment caddies and ensures the cleanliness of the area to include: menus, trays and other equipment or items needed to serve the guests. Understands and actively participates in Environmental, Health & Safety responsibilities by following established UO policy, procedures, training and team member involvement activities. Performs other duties as assigned. EDUCATION: High school degree or GED preferred. EXPEREINCE: Six months to one year previous food and beverage and/or serving experience preferred. ADDITIONAL INFORMATION: Ability to stand for long periods of time. Ability to lift and or move between 20 and 50 pounds. Working outdoors in all weather conditions. Ability to walk on uneven surfaces including sand. Maintaining a clean work environment with use of cleaning chemicals. Handling cash in sales transactions. Verifying age in the sale of alcohol. Universal Orlando Resort. Here you can.
Requirements
- Ability to stand for long periods of time.
- Ability to lift and or move between 20 and 50 pounds.
- Working outdoors in all weather conditions.
- Ability to walk on uneven surfaces including sand.
- Maintaining a clean work environment with use of cleaning chemicals.
- Handling cash in sales transactions.
- Verifying age in the sale of alcohol.
Nice To Haves
- High school degree or GED preferred.
- Six months to one year previous food and beverage and/or serving experience preferred.
Responsibilities
- Serving food and/or beverages to guests according to established standards.
- Maintaining guest satisfaction
- Keeping work areas clean
- Ensuring guests receive prompt, friendly and personal services.
- Greeting guests with welcome baskets
- Suggestively selling food and beverage items by possessing knowledge of menu items.
- Providing the guest with information regarding TapTu Pay
- Sharing relevant information regarding weather conditions
- Ensuring orders are taken and placed accurately
- Assisting the food runners with food deliveries
- Providing condiments
- Fulfilling and replenishing drinks and/or food items.
- Maintaining positive guest satisfaction by closely monitoring the cabanas and/or premium seating areas
- Answering questions
- Accommodating special requests
- Properly closing out checks.
- Ensuring server stations are stocked with caddies, trays, tray jacks, menus and dry goods.
- Performing side work to include: rolling utensils, preparing condiment caddies
- Ensuring the cleanliness of the area to include: menus, trays and other equipment or items needed to serve the guests.
- Understanding and actively participating in Environmental, Health & Safety responsibilities by following established UO policy, procedures, training and team member involvement activities.
- Performing other duties as assigned.
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What This Job Offers
Career Level
Entry Level
Education Level
High school or GED
